Real american pancakes

Ingredients

• 1 medium egg
• 1 cup flour
• 1 tbsp sugar
• 1 tsp baking powder
• 1/2 tsp vanilla extract (if you dont have vanilla extract you can also use almond extract)
• 1/4 tsp salt
• 1 cup milk (you can use any kind of milk)
• 2 tbsp vegtable oil (you can also use butter)

Method

1. In a bowl (platsic or metal doesn’t matter) whisk the egg until fluffy. If you’re using a stand mixer than whisk on medium.
2. Combine all the dry ingriedients in a seprate bowl.
3. Add the milk and the vegtable oil to the eggs and combine.
   Tip: only quickly combine with a fork, you don’t need to mix this.
4. Add the dry ingriedients, all at once. Mix everything together but just until combined, if the batter is lumpy it’s really ok.
   Tip: Don’t overmix the pancake batter!
5. Now heat youre skillet or cast iron pan over a medium-high heat, wit until the pan is completely heated.
6. Pour the batter in the pan, i use about 1/4 of a cup for each pancake, once the pancakes start to bubble they are ready to flip.
7. The pancakes are done when they are golden brown on eacht side. Enjoy!!