Pull apart cheesy garlic bread

Ingredients

• 1 sourdough baguette
• 1 cup softened butter
• 5 garlic cloves minced
• 1 tsp chopped fresh rosemary
• 1 tsp chopped fresh tyme
• 1 tsp chopped fresh sage
• 1 tsp salt
• 1/2 tsp pepper
• 1 cup shredded mozarella cheese
• 1/2 cup shredded gouda

Method

1. Preheat your oven to 200C
2. Add the butter and herbs to a bowl, mix until well combined and slightly ‘fluffy’
3. Slice the baguette diagonally, both ways to get little diamond like shapes.
4. Add the garlic butter, add it everywhere possilble.
5. Once the butter is on and in the baguette, mix the cheeses and add them on and in the bread.
6. Now place on a baking tray and place in the oven for about 20 minutes, or until cheese is golden brown.
7. Enjoy!