Ranch stuffed chicken

Voorbereidingstijd 20 minuten

Kooktijd 35 minuten

Rusttijd 10 minuten

Totale tijd 1 uur 5 minuten

Keuken: Amerikaans

Gangen: Dinner

Moeilijkheidsgraad: Gemiddeld

Kooktemperatuur: 180 C

Opdieningen: 4

Geschatte kosten: 10

Beste seizoen: Zomer

Beschrijving

This is a pretty easy recipe for the entire family to enjoy! I love that this recipe is easy to make in bulk for bigger crowds.

This is a great recipe for a weeknight dinner or to make ahead!

Ranch stuffed chicken

4 pieces chicken breast
1/2 cup cream cheese
1/2 cup shredded mozarella
1 tbsp fres packed dill
1 tbsp fresh packed parsley
1 tbsp fresh packed chives
1/2 tsp onion powder
1/4 tsp garlic powder
1 tsp dried onion
1 pinch freshly ground salt and pepper

Instructions

How to make the ranch stuffed chicken?

1
Ranch stuffed chicken
1. Start by preheating the oven on 180C and then start measuring youre cream cheese and make sure that its at least room temp. it will make it way easier to mix later.
2. Now chop up the fresh herbs, you can use dried herbs instead just use ½ tbsp instead of a whole tbsp.
3. After you added the herbs, measure and add the mozzarella. Mix and add the salt and pepper.
4. Now the filling is done set aside an slice the chicken breast down the middle and fold open.
5. Lightly season the chicken with salt, pepper and sweet paprika.
6. Stuff the chicken with the stuffing we made earlier.
7. Once the chicken is stuffed place in a oven safe dish, set in the oven for 35 minutes and once the timer is done take out of the oven and let it rest for 10 minutes!

Voedingswaarden

Opdieningen: 4 OpdieningCalorieën:350kcalTotaal vet:14.4gVerzadigd vet: 8.3gCholesterol:59mgNatrium:207mgKalium:685mgTotaal koolhydraten:41.8gVoedingsvezel: 4.5gSuikers: 16.2gProteïne:17.6g

Keywords: Ranch, Chicken, Dinner, Prep, Crowd, Weeknight, Stuffed, Oven, Easy